Archive for April 2012

Game of Thrones – Episode 15

Apr29

Title: Game of Thrones

Genre: Historical Fantasy

Watched: Episode 15 – April 29, 2012

Title: The Ghost of Harrenhal

Summary: A very even and great episode

ANY CHARACTER HERE

If last week’s theme was torture, this week’s is revenge.

We open with the deadly mystic consequence of last week’s final scene. A revenge of sorts? Perhaps, but it certainly begets thoughts of same. Brienne swears vengence and flees with Cat, then Loras and Margarey  Tyrell swear as well. Marg hints at her ambition. But it’s also worth noting here that the production spent on some scope they didn’t necessarily do last season. For example, a CGI shot of Stannis’ ships. It wasn’t totally necessary, but helps give things a bigger look. There is still room to go, but it’s a step in the right direction.

Tyrion and Cersei talk, which is always amusing. My favorite is Ty’s line: “Schemes and plots are the same thing.” News sure travels fast in Westeros, in the books there is a little more sense of the passing of time. Then Ty extracts Joff and Cersei’s secret from Lancell. Is it me, or is his litter dwarf sized?

Davos and Stannis talk about Renly’s death and the future. And while I do think Davos in particular is well played, I just can’t get too excited about their scenes.

Back in King’s Landing, they’re eating eels, which any reader will know, is a homage to the lamprey pies of the books. Ty and Bronn walk and talk through the city giving us some local color. This is more of that spend as that was certainly an expensive way to do the exposition. Camera work is still a little close, but good try, and the costumes are great. Ty offhandedly mentions the poor prostitute he sent to a terrible fate at his nephew’s hands, and all we get is “the king is a lost cause.”

The Theon scenes feel slightly awkward, and this one sure starts off that way. It’s almost Three’s Company embarrassing to watch him with the crew and his gloating sister. Then his mate triggers his ideas. Uh oh. That’s a nice moment. Theon cuts a fine, if slightly awkward figure. His casting reeks of tough choices to come.

Arya is serving the evil Lord Tywin in Harrenhal. But mean as he is, he’s pretty rational. This serves to give us the Lannister perspective and Arya does her usual great job when quizzed. Then what I’ve been waiting for — and the revenge theme — when she has a little conversation with Jaqen H’ghar, the mysterious man in the cage. His way of speaking and his manner is great. Although I’m not sure that TV only viewers will have any sense of his mystical side. I wished they showed him changing faces, and hopefully they will yet, so it’s a little mysterious how he ended up in the Lannister guard. By the way, what happened to the Mountain? Maybe he was sent off to make some more mischief. In any case, I loved the talk of the debt owed the death god. I love creepy divine obligations. But what does Jaqen H’ghar call it the red god? I always viewed this as the same deity as Arya’s “dancing master.” And did he mention being a were? Are the writers trying to merge some of the mystical elements?

John, Morment, and the crow crew are trekking through Iceland… achem, far north of the wall. It looks great. Very frozen and barren. They mention the Halfhand, subtly introing him. “There’s only one Halfhand.” Then when they set up at the Fist of the First Men we see Ghost just loitering about. Nice. As I noted his gratuitous absence last season was annoying. They listened.

Ty is in good form when he visits the Pyromancers. The writer’s do capture a little bit of their creepy nature calling it “the substance” even if the scenes are quick. The cool locked door to the storage room is a nice touch and I like having Bronn around as Ty’s foil. In fact I’m very much liking Bronn as a character.

And finally, to Dany in Qarth. We get our first taste of actual dragon since the season opener. They look good, but the budget is stingy with them. In the same vein, a little CGI would have been nice as Xaro Xhoan Daxos’ house, while pretty, felt cramped and I missed that gorgeous vista we saw last week. The introduction to the Warlocks was cool though. The guy certainly looks creepy and the whole doppelgänger bit interesting. At least they aren’t totally avoiding the magic — although, again I would have liked to have seen the Jaqen switch his face.

Brienne and Cat have a nice moment in the wood, which looks suspiciously like the same woods as behind Winterfell. Their oaths are heartfelt. I’ve always liked oaths, what fantasy guy doesn’t? Certainly the revenge bit enters again here.

Speaking of Winterfell, we finally return to Bran. We even see Rickon for 30 seconds, which given his behavior, is about all we need. Shouldn’t have sent those 200 men away is all I can say. I like the 3-eyed raven bit, and Osha is evasive. Why exactly she doesn’t tell him, I don’t know, but revenge is hovering. I’m pretty much certain now that she’s going to triple duty for the fey twins from the Moat. The producers need cast reduction.

Back in the frozen north with John and we meet the Halfhand for real. He isn’t introduced, so I wonder what new viewers will make of him, but I like the casting. John is finally about to get his adventure. Maybe it will knock a bit of that petulance out of him.

And back to Qarth for some discussion of what everyone wants, which is pretty pointed. Xaro makes Dany an unromantic proposal, but it’s nicely done and he mixes it up with a good dose of truth. This has her looking at Jorah in a new light. Here, also, we have some realistic delay of news. She finds out only now that Robert is dead, nearly a whole season late. But that’s actually very reasonable given her location and the fact that she’s been hanging out in the red waste. Internet service there is terrible.

Finally, back to Arya, the titular Harrenhal, and revenge. We get a quick glimpse of Gendry and his rat free abs. Their lives sure have improved since last episode. I think a little too much. In the books you still felt this looming sense of dread for her. But the death of the Tickler and her realization of her newfound power is well done.

Overall, this is a very solid episode that really moves everything along. In fact, we have most of the threads present, even if only briefly. The only major players left out are Robb and Jaime. Poor Jaime, he really doesn’t get much to do in the first half of A Clash of Kings. And with the credit roll we are halfway through the whole season. I can’t believe it, and I can’t imagine how they are going to cram it all in. Really, we needed at least twelve episodes!

P.S. In what is perhaps a GOT first, there is no sexposition at all.

See my review of A Dance With Dragons.

If you liked this post, follow me at:

My novels: The Darkening Dream and Untimed

or all my Game of Thrones posts or episode reviews:

Season 1: [1, 2, 3, 4, 5, 6, 7, 8, 9, 10]

Season 2: [11, 12, 13, 14, 15, 16, 17, 18, 19, 20]

Season 3: [21, 22, 23, 24, 25, 26, 27, 28, 29, 30]

Season 4: [31, 32, 33, 34, 35, 36, 37, 38, 39, 40]

Season 5: [41, 42, 43, 44, 45, 46, 47, 48, 49, 50]

Season 6: [51, 52, 53, 54, 55, 56, 57]

Related posts:

  1. Game of Thrones – Episode 14
  2. Game of Thrones – Episode 12
  3. Game of Thrones – Episode 13
  4. Game of Thrones – Episode 5
  5. Game of Thrones – Episode 6
By: agavin
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Posted in: Television
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Diablo 3 – Commercial

Apr29

The geek watch countdown!

And a second ad:

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By: agavin
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Posted in: Games
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Food as Art – CR8: Purotekuta

Apr28

Restaurant: CR8 by Roberto Cortez [1, 2, 3, 4]

Location: LA

Date: April 25, 2012

Cuisine: Modern Art

Rating: Storybook

_

About a year ago I came across online a chef named Roberto Cortez who hosts periodic themed modernist dinners. Looking at Roberto’s work (visible on his blog) it was instantly obvious that his visual style and presentation were out of this world. They exhibit a standout playfulness and creativity well in advance of even top restaurants. On March 5 I went to his Dark Illuminated Forest and experienced one of the best meals I’ve ever had.

So I was extremely excited to find another invite to a new concept in my inbox this April. The current event/meal is called Purotekuta and you can see the thematic poster to the right.

This time, all the founding Foodie Club partners were available and we set off in mass for the event.

As a prelude, Roberto sent us the above gorgeous East/West fusion “story” in the mail. This contains a bit of Sci-Fi Manga style story set in future Spain. We will see later how this unfolds into a meal.

We gather in the outdoor space to enjoy a homemade cocktail.

Roberto whips them up. Below he explains the ingredients, be sure to listen in order to appreciate all the elements that go into this.

He calls this the kama sutra. At the core it’s mango (like a mango lassi).

The finished product has a delicious mouthfeel.

Above are the ingredients for tonight’s menu along with some of my wine notes.

And Roberto whips it all up in this tiny kitchen.

Roberto did me the favor of sending me the list of rough ingredients for each dish in tonight’s meal so that I could do a proper wine pairing. This is something I rarely have the opportunity to do because it requires a pretty big table. Tonight is elven people and so I figured we could handle almost one bottle per course. I doubled up the wine on one of the nine and settled on eight bottles. The two dessert wines are half bottles. This left three whites, three reds, and two dessert wines. Many drinkers prefer reds but Roberto uses a lot of complex and Asian flavors in his cooking that favored whites and reds with more finesse. I tried to mirror the dishes spiritually by choosing unusual varietals with local and offbeat qualities, avoiding anything international in style (although all are European).

We then move into the interior of the gallery and our dinner space. It’s been completely custom decorated for the event including two mural-sized paintings illustrating the dinner story.

Above Roberto explains the unique story concept for tonight’s dinner. Each course has a story card we must read. I apologize for the terrible video quality of this and later explanations by Roberto. The room was nearly lightless. In any case, it’s the audio that matters.

The first card.

And the first wine. All wines were selected by me from my cellar to match individual dishes.

“The king of Sancerres: a gorgeously, complete triumph from Jean-Max’s oldest vines. These deep roots provide concentration, structure and power. A combination of stainless steel and aging in large oak barrels combines vim with elegance. The VV is round and full-bodied with hints of crystalline honey and fresh mint.”

Roberto explains the first dish.

“Enchanted Paella. Saffron Bomba rice cream, dehydrated tomato confit, red pepper pudding, pea puree-shoots, crunchy chorizo, fire roasted shrimp/mussel consomee, soccarat crisp.”

Roberto loves to play with traditional dishes, mixing them up into entirely new forms and textures. This did in fact taste like a shrimp paella. Texturally, the saffron cream in the consomee was reminiscent of  the garlic aioli often served with boulibase.

A semi-close up of one of the wall murals.

The second story card.

And second wine:

Robert Parker 95. “The 2007 Chateauneuf du Pape blanc is even better. Meriting the same rating as I gave it last year, it is a delicious, beautifully textured, light gold-colored white revealing plenty of white peach, apricot, nectarine, and honeysuckle notes as well as a distinctive florality and minerality. More honeyed and fuller-bodied than its 2008 counterpart, it should drink beautifully for 7-8 years, then go into an oxidative state. It is somewhat of a gamble as to what will happen thereafter. Beaucastel’s limited production luxury cuvee first produced in 1986 is their 100% Roussanne Vieilles Vignes offering. Fifty percent is barrel-fermented in one-year-old barrels, but no new oak is utilized.”

“Emperior’s Uni. Avocado tartare, uni sabayon, frozen jalapeno, shinseiki pear gelee, Blis sake cure steelhead caviar, pickled grapes, lime leaf, chive oil.”

You wouldn’t think all those things would go together, but they do!

The third card.

Because of the white asparagus I chose this gorgeous Mosel valley riesling, located just an hour or two from the heart of white asparagus country. Wine often has an affinity to the nearby agricultural products.

“The Weins-Prum 2009 Wehlener Sonnenuhr Riesling Auslese smells of dried apples and white raisin accompanied by wafting honeysuckle and heliotrope perfume; comes to the palate creamy and with remarkable lift, delicacy, and purity; and finishes with an unctuous sense of botrytis ennoblement allied to a remarkable degree of residual refreshment and even an uncanny hint of Mosel-typical wet stone. As Bert Selbach points out, in the 1990s, he would have bottled material of this sort as a gold capsule Auslese. He picked this beauty in the last week of October, about which decision he notes “here we had probably barely 20% botrytis. I’m not a fan of letting the grapes hang too long and letting too much botrytis develop. I maintain that an Auslese has to retain Spiel.” Try playing around with this one for the next 35 years or so.”

“Spring White. White asparagus textures, mint, dungeness crab, grapefruit curd, dill sponge.”

Late April and early may is white asparagus season. It’s also traditional in Holland and Germany to make them into a soup. The crab provided perfect sweetness and the foam, although texturally odd, paired nicely as well.

The table is actually a giant door and the we have a sword!

The fourth card.

This dish wins in terms of presentation.

“The Seed. 64C egg expression, toasted seed merinque, thai basil velote, buttermilk.”

Essentially this is a sous-vide poached egg. The toasted seed merinque was really yummy and could be dipped in the egg.

But key was to pour in this basil puree (basically pesto). I’ve always liked egg and pesto. At home I often sunnyside up eggs, sprinkle parmesan on them, and add pesto (and Tabasco). I love the mix of Tabasco and pesto.

The fifth card.

I paired this wine because of its foresty mushroom vibe.

“The 2004 Boca Il Rosso delle Donne shimmers on the palate with layers of fruit, mineral, and herbs. Stylistically the 2004 is a much more expansive, generous wine than the 2005, with layers of fruit that radiate with notable energy through to the mineral-laced finish. This fresh, vibrant and impeccably pure wine is a jewel. Anticipated maturity: 2012-2024.

The reds of Northern Piedmont remain insiders’ wines, but the finest bottles from these tiny appellations merit considerable attention. I came away very impressed with the wines I tasted from Conti. I also sampled a number of older vintages, the best of which are reviewed here. All of these wines are 70% Nebbiolo, 20% Vespolina and 10% Uva Rara, the traditional blend in these parts.”

“Trapped Funghi. Morels, sesame praline, spring alliums, mushroom sabayon, cardamon, homemade coffee oil, ginger.” The sabayon was to die for in this dish. We craved bread to mop it up.

The sixth card.

Parker 93. “One of the three batches that will be blended to make up d ‘Angerville’s 2005 Volnay Champans was still in malo, so I base my assessment on the other two. Scented with cherry and cassis, flowers and fungus, smoke and chalk dust, this displays richness and depth, fine tannins and emerging silkiness, and a youthfully firm but long finish loaded with savory subtleties. Just give it 6-8 years before revisiting. (The outstanding d’Angerville 2004s were also very late to finish malo, and the Champans is especially memorable for its vivid sauteed champignons, alluring ginger spice, marrowy richness, and flattering mouth feel, indeed comparable in quality though lacking the developmental potential of this 2005.”

“Glacial Brine. Halibut confit, white miso champagne risotto, fennel, gellied ham.” This was a pretty incredible fish dish. The miso was very sweet, almost mango like. Then the ham jelly just added an awesome bit of hamminess to the whole thing.

The seventh card.

Parker 93. “The estate’s top of the line 2001 Amarone Classico Riserva Sergio Zenato is superb. A blend of Corvina, Rondinella and Sangiovese, it reveals expressive aromatics followed by a compelling array of raisins, tar, chocolate and sweet fruit. It, too, comes across as powerful and brawny in style, but it is also a much more complete, rich wine than the 2003 Amarone tasted alongside it. This beautiful Amarone offers terrific length and a long, resonating finish. It spent three years in large oak barrels. Anticipated maturity: 2007-2011.”

“El Itimo. Black vinegar Iberico Carrilleras, wheatberry, foie gras emulsion, beet puree, brussel sprouts, maple consomee.” This was pretty awesome too. The texture was more like beef short ribs than pork.

Roberto filling us in on what’s coming.

The eighth card.

Parker 99! “The unreleased 1994 Tokay-Pinot Gris Clos Jebsal (Selection de Grains Nobles) Trie Speciale is the sweetest and densest wine Olivier Humbrecht has ever fashioned. It has 540 grams of residual sugar per liter and 12 grams of acid. As Humbrecht noted, “it makes no noise when poured into a glass, it is completely silent!” He has not yet presented it for certification as an SGN, which is why that moniker is in parentheses. Needless to say, this puree of fruit-flavored syrup sets new standards in power, concentration, and length.”

A shotglass of this unctuous nectar.

“Dragon Flower. Lychee tapioca, mascarpone elderflower ice cream, compressed liquid strawberry.” This doesn’t look like much but it was wonderful. Soft and refreshing with fantastic subtle flavors.

The ninth and final card.

Parker 94. “The 2003 Sagrantino di Montefalco Passito tastes just like the harvested grapes prior to fermentation. Deceptively understated at first glance, the wine offers up a compelling array of dark plums, prunes and spices, with a long, elegant finish and lingering notes of perfumed fruit that reappear on the close. Bea’s Sagrantino di Montefalco Passito is one of Italy’s great dessert wines, and the 2003 is a splendid vintage. Anticipated maturity: 2009-2019.”

“Phantom Porcelana. Amedei Porcelana (55C), banana, herb salad, oak wood ice cream, roasted malt, red wine, olive oil, tonka bean.” This is some kind of special uber single vineyard chocolate. It was pretty incredible. I’m not much of a banana fan (bad banana whiskey experiment in college) but even that worked for me. The “wood” ice cream was very subtle but added a nice whipped cream-like thing to the intense chocolate.

Overall, this was a spectacular dining experience. I wasn’t quite as wowed as I was during my first Roberto meal, Dark Illuminated Forest, as there is always a novelty factor with first time things. But on all levels the results tonight were truly outstanding. The most similar (non-Roberto) meal I’ve had was this one at 2-star Calima in Spain — but this overall experience took everything to the next level. This is the most complex and ambitious “meal” I’ve yet had. It combines location, music, story, food, and even my wine pairings.

The man is like a Toscanini of food. It’s mind-boggling. Every single dish worked. Some were a bit better of course, but all were great. They show technical virtuosity, but more importantly, they show his incredible talent for predicting the nature of sensory experience. Like a Mozart symphony, the notes were all harmonious. Really, Food as Art.

Roberto details this meal on his own blog.

Check out more of my grand Foodie Club meals.

Related posts:

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  2. Food as Art: Chanukah in Style
  3. Son of Saam – Actually more Bazaar
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By: agavin
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Posted in: Food
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The Rules of Magic

Apr26

I ran  across this extremely interesting and totally meta article on fantasy magic by Brandon Sanderson. I’ve had my own version of this kind of theory since the early 80s but he really spells it out.

He breaks magic systems down into how “hard” or “soft” they are. Meaning, how defined are their rules.

If you’re a writer working on your fantasy magic systems, I suggest that you decide what kind of feel you want for your magic. Do you like the techno-magic like you find in my books, or in books by L.E. Modesitt Jr. and Melanie Rawn? Do you like the hybrids like you find in someone more like David Eddings or J.K. Rowling? Or, do you prefer your magic to be more vague and mysterious, like you see in Tolkien or the George R. R. Martin books? I like to read works by all of these authors, but when I write, I prefer to have rules, costs, and laws to work with in my magic, and that makes it more fun for me.

By hard or techno-magic he means books like his own, or comic books, or video games (like WOW or Diablo), where the magic is a well defined tool. On the soft side are books like Tolkien with a more mythic feel. But what is particularly interesting is his insights into the narrative impact of magic.

Resist the urge to use magic to solve problems unless you’ve already explained and shown that aspect of how the magic works. Don’t give the heroes a new power whenever they need one, and be very careful about writing laws into your system just so that you can use them in a single particular situation. (This can make your magic seem flimsy and convenient, even if you HAVE outlined its abilities earlier.)

Very good advice. If your magic is soft enough that major new developments occur every time it is used, then you better NOT use it to solve problems. Or:

If you’re writing a soft magic system, ask yourself “How can they solve this without magic?” or even better, “How can using the magic to TRY to solve the problem here really just make things worse.” (An example of this: The fellowship relies on Gandalf to save them from the Balrog. Result: Gandalf is gone for the rest of that book.)

Semi-consciously, this is what I did in The Darkening Dream which has multiple complex magic systems that are not fully explained, and is hence a kind of middle-soft magic universe. The characters do use magic, but it rarely helps or pans out the way they want, and when it does, I’m generally using a power that I clearly set up before. The villains make heavier use of magic, and their systems are better defined. Still, things often go poorly. In this book I really wanted to give the magic a sense of weight. To make it clear that it was never free or easy and required years of study, practice, and consequences often far outweighing the long term benefits.

My second novel, Untimed, is in many ways closer to a hard magic system in that the time travel has very rigid rules. This (and the related villains) are the only “supernatural” element. I try to maintain my sense of mystery in a number of ways despite this increased definition. 1) The characters are young and alone and don’t know all the rules. 2) They find them out as they go and by trial and error (emphasis on the error). This is also useful to avoid bombarding the reader with too much infodump. 3) I keep the “how” this all came to be and the “why” the villains do what they do hidden throughout the first book.

To me, this balance of the feel of the mystical world is absolutely essential to fantasy writing. How much I like a story is heavily influenced by it, even if I am a fan of tales across the hard/soft spectrum. Like everything, execution is key.

Find Brandon Sanderson’s entire article here.

A detailed write up on the basis of the magic I used for The Darkening Dream is here.

Related posts:

  1. The Magic of The Darkening Dream
By: agavin
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Posted in: Fiction, Writing
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Cocoa Island – Decadent Dinner

Apr24

Restaurant: Cocoa Island

Location: Maldives. Tel +960 6641818 Fax +960 6641919 Email res@cocoaisland.como.bz

Date: March 16-22, 2012

Cuisine: International

Rating: International Flair

_

We head back to Cocoa Island (and its single restaurant) to cover the last meal of the day. If you missed the endless breakfast, find it here or the spectacular Languorous Lunch.


Usually we ate on the beach. Even at night the temperature hovered around 80.


This is our jumbo long table.


For dinner, the restaurant has two common configurations. Seafood BBQ and ala carte. The BBQ isn’t available every night but the menu is.


The BBQ consists of a number of stations plus the above grilling station. You can order up as much of whatever variety of sea creatures you can stomach.


There is also a “salad” table.


This includes basic sushi. The variety might not be up to LA sushi standards, but the quality of the fish was very high.


Oysters on the half shell.


Various oyster sauces and little shooters of ceviche.


Crab shooters.


A seafood salad.


Papaya and mussel salad.


Another seafood salad. In general these were very light.


Broccoli and almonds.


Potatos.


Grilled vegetables.


Greek salad.


A grain salad.


Raddichio salad.


Classic prosciutto and melon — and this in a country that is supposed to have no ham.


Cheese and fruit.


Crackers.


Then we come back to the seafood grill. There are fish, lobsters, big prawns, tuna slabs, etc.


Any of them could be grilled up on command served with various sauces.


 Then there was the regular menu.


This was a gazpacho.


Served with avocado.


“Cold smoked yellowfin tuna, oyster cream, apple & mint.” Lovely presentation.


“Duck liver parfait, spiced oranges & toasted brioche.” This was as good as any chicken liver I’ve had. Yum.


They had lovely breads here, particularly the naan.


“Black ink noodles with sautéed squid, chorizo & chili ink sauce.” Good stuff!


“Roast tomato, buffalo mozzarella & basil risotto with lemon & shaved fennel.”


“Baby chicken Biriyani with mint raita, tomato & red onion salad.” Chicken pot pie, Indian style. Inside, under the crust, was a a mixture of rice and chicken. It was pretty delicious.


“Basil oil poached snapper, bean, olive, caper, lemon & dill salsa with Jerusalem artichokes.”

The dessert menu.


This is actually a kind of flan with spiced pears and a homemade ice cream. It was darn good.


Homemade ice cream, always good.


One of us wanted some whipped creme, so they whipped it up to order.

It’s pretty amazing that a restaurant can do this breath of styles with such excellent execution, but they did. Everything I had was great, and the same 2-3 guys in the kitchen did it all (even the breakfast, lunch, desserts, and baking!).

For more dining reviews click here.


dec

Related posts:

  1. Cocoa Island – Languorous Lunch
  2. Cocoa Island – Endless Breakfast
  3. Dinner and Drinks at Tavern
  4. Fraiche – Ultimo Wine Dinner
  5. Friday Night Heights – Shabbat Dinner
By: agavin
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Posted in: Food
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Game of Thrones – Episode 14

Apr22

Title: Game of Thrones

Genre: Historical Fantasy

Watched: Episode 14 – April 22, 2012

Title: Garden of Bones

Summary: Best episode yet, hands down

ANY CHARACTER HERE

This week is pure tension and creep. Plus, lots of new developments. We see this first in the credits with the appearance of both Harrenhal and Qarth. Then cut to some Lannister guards at a camp, providing comic relief. Then in what is now classic Game of Thrones combat minimalism, about a one second “battle.” On the field of carnage (after skipping all the action) Robb shows he’s his father’s son. But we meet lord Bolton (the flayed man) and know he sure isn’t. This introduces a bit of a torture theme. Robb also meets a girl, a nurse. Could this be some kind of substitute for Jeyne Westerling? Or the girl herself? I’m thinking so, given that she got about three minutes of screen time, which is a lot for a bit player. Achem, Ros I’m looking at you.

Then we cut to Westeros’ biggest villain, blond baddie Joff the Toff. He’s so mad at Robb that he’s willing to threaten and strip Sansa. Or is this his MTV? Torture again? But Tyrion rushes in to the rescue. Bronn suggests Joff may just be suffering from a case of blue balls and Ty sends in the every present Ros and another girl (we saw her before, with the Maester I think). This does not go well. Joff gets his rocks off a different way. Torture definitely. Pretty nasty actually. In an implied way. This development is slightly new from the books. In character, but more in depth. Most of the people in GOT are full of shades of gray. Not so with Joff.

Littlefinger is. And he works every angle. When he makes an offer to Renly is it true? A new game? Or just cover to talk to Catlyn? We may never know. Things don’t go so well with the ladies, first Margaery Tyrell then later with Cat.

Dany is still stuck in the waste (although not for long). Her rider returns and tells of a city just three days away. Is it me or do the bloodriders not look the least bit intimidating?

Then Arya. She approaches Harrenhal and we see it for the first time. It looks awesomely creepy. “What kind of fire melts stone? — dragon fire.” The place is a chamber of horrors, too. We hear rather than see someone being executed medieval style. As a student of such things and a visitor to the Museo de Totoro Volturi (Torture Museum of Volturi) I was guessing the rack. The squalid, chained, barefoot, caged conditions of Arya, Gendry, and Hotpie, however, are not left as much to the imagination. After being setup last episode, Arya is chanting her “revenge list.”

Littlefinger makes his play with Cat only to be justifiably and solidly rebuked. After his little speech to Ros, I feel no sympathy, but I almost joined Cat in tears when Ned’s bones are returned. This is an emotional episode. If I push the theme we can backshadow from the bones to torture.

Back to Ary. It seems the Mountain is picking one person a day to torture and execute. We meet his crew and his methods. They swapped out the Mountain actor and this new one is tall but thin. I liked the truly massive guy they had last year. The guy is supposed to be just huge. He wasn’t nearly big enough here. His torture is serious enough, the writers must also have visited the Museo because they dragged out the “rat torture” (only follow the link if you have the stomach for it — haha). This is half left to the imagination in the show, but it’s really bad. Check out the link if you dare. This link even has a picture (be warned). These Harrenhal scenes are full of creep and torture.

Stannis meets with Renly and Cat. The older brother is a cold fish and the younger is pretty funny. Sigh. Some good lines there: “And to think, I used to love him.”

Dany arrives at Qarth. The gates don’t look like much, but I like the costumes of the thirteen. This scene felt a little weird until Xaro saved it. I instantly liked him, his blood oath, and most importantly, the CGI view of the city through the gates. That was worth the price of admission for the whole episode alone for a fantasist like me. It looked awesome, like a Hanging Gardens of Babylon capriccio (see what I mean to the right).

More Arya. Perhaps shes a major reason this is such a great episode. Uh oh, the Mountain has picked Gendry for a little rodent love, but have no fear, Lord Tywin to the rescue. Like son, like father. Shades of gray. We see the man’s pragmatic nature. Although it is worth noting that this is a change from the books, a bit of cast compression perhaps.

Speaking of the son, Tyrion is in perfect form when his cousin Lancel comes to visit. He dances circles around the lackwit and provides us with the usual slew of brilliant lines: “an anointed knight” or “I would say I hadn’t hurt a hair on his head, but strictly speaking, that would be a lie.”

Davos and Stannis talk on a ship (which looks cool with a bull’s head on the front). Boring, even if we get a hint of the Onion Knight’s backstory. Still, when Davos takes the Red Lady into the cave on shore we get pregnant hottie AND the birth of a demonic shadow creature! What could be a better  ending? Actually, I’m glad to see some of the show’s more supernatural elements getting a bit more of an amplified CGI treatment. I love me a good dark ritual. And torture (when properly used in fiction— leave it out of real life).

p.s. Why don’t we see any reaction from Tyrion to Joff’s “message”? It stood out as odd.

See my review of A Dance With Dragons.

If you liked this post, follow me at:

My novels: The Darkening Dream and Untimed

or all my Game of Thrones posts or episode reviews:

Season 1: [1, 2, 3, 4, 5, 6, 7, 8, 9, 10]

Season 2: [11, 12, 13, 14, 15, 16, 17, 18, 19, 20]

Season 3: [21, 22, 23, 24, 25, 26, 27, 28, 29, 30]

Season 4: [31, 32, 33, 34, 35, 36, 37, 38, 39, 40]

Season 5: [41, 42, 43, 44, 45, 46, 47, 48, 49, 50]

Season 6: [51, 52, 53, 54, 55, 56, 57]

Related posts:

  1. Game of Thrones – Episode 6
  2. Game of Thrones – Episode 12
  3. Game of Thrones – Episode 3
  4. Game of Thrones – Episode 5
  5. Game of Thrones – Episode 8
By: agavin
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Cocoa Island – Languorous Lunch

Apr21

Restaurant: Cocoa Island

Location: Maldives. Tel +960 6641818 Fax +960 6641919 Email res@cocoaisland.como.bz

Date: March 16-22, 2012

Cuisine: International

Rating: ?

_

We head back to Cocoa Island (and its single restaurant) to cover the second meal of the day. If you missed the endless breakfast, find it here.


Here in paradise the view from the lunch table doesn’t suck. One could eat outside there too, but it was pretty hot, like 94 degrees and humid. The food, however, was anything but tepid. It’s highly varied and international with an Indian slant fitting the location.


Tuna carpaccio with arugala and olives. Like nearly everything at the restaurant this was impeccably fresh and tasty.


Caprese salad.

Salad with beets and mozzarella.


An amazing “squid salad” with light fresh squid and a zesty vinaigrette.


Caesar salad with anchovies and spec.


Raddiccio salad. As you can see, there are a few salad options!


This typical frozen mock-tail was amazing for those with a sweet tooth. Strawberry passionfruit!


Spider roll. Fried softshell crab roll.


Some dipping sauces and ginger. The left is soy, the right a spicy mayo.


California roll made with shrimp. I like the wasabi balls.


Grilled blue fin tuna and potatoes. Sort of deconstructed salad niscose. The tuna was again perfectly fresh.


Fried calamari. Crisp and succulent.


A lot of folk went for the burger which had a kind of curried caramelized onions on it and came with salad and fries.


Goan fish curry. Local “job fish” stewed in fresh curry with Naan (house baked) and bismati rice.


Nasi Goreng. A kind of Indonesian fried rice with egg, chicken satay, mixed seafood, cucumbers, and a spicy peanut sauce. Not light, but it sure was good!


Chicken Tikka Masala. Also awesome.


We caught some local fish and they grilled them up.


And steamed some with ginger, garlic, and scallions.


Even this ugly barracuda.


And made these into fresh fish curry!


The bread was great too.


And the fries.


Plus one, day, I ordered this passionfruit semifreddo which was superb.

It’s pretty amazing that a restaurant can do this breath of styles with such excellent execution, but they did. Everything I had was great, and the same 2-3 guys in the kitchen did it all (even the breakfast, dinner, desserts, and baking!).

For more dining reviews click here.

Related posts:

  1. Cocoa Island – Endless Breakfast
  2. Crafty Little Lunch
  3. Go Sushi Goes To Lunch
  4. Trés – Lunch Fantastique
  5. Jackson’s
By: agavin
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Diablo 3 – Beta Preview

Apr19

[ NOTE: this is my beta preview. I also have a release post on playing the Barbarian 1-60 and a separate one on the Barbarian in Inferno Mode. ]

Finally, the Diablo 3 beta invite showed up in my mailbox. Unfortunately, by the time I got it downloaded and installed I was headed to Vegas for the weekend (which wasn’t so bad, really). But as soon as I returned, I fired it up, rolled a toon, and cranked through the 1.5-2 hours it took to defeat the Skeleton King and “finish” the beta. Then I rolled another class. Then another and another until I’d played them all.

General Impressions

Not surprisingly, for a Blizzard game, and one that is only a month from launch, the game looks “finished” and is seemingly bug free. I didn’t have any problems. I didn’t try any multiplayer but I’m looking forward to it in the release.

Graphics wise, D3 is kinda dark, which wasn’t a problem playing at night, but during the sunny hours it was hard to see a lot of detail. I play on a Mac Pro with an Apple 30″ monitor. At full 2500×1600 resolution the game ran fine (I have a ATI Radeon HD 5870 1024 MB). There was occasional slight slowdown as new textures paged in (I think that’s what it was because it wasn’t during big fights but moving into new areas).

The art is fantastic and everything is modeled in detailed 3D, yet the classic three-quarters pulled back viewpoint limits the options for dynamic camerawork or even the simple ability to show enemies at any real scale. Overall, this substantially reduces the visual drama in favor of more approachable gameplay.

But in that regard, Blizzard does it’s usual slick job of babying you into the game. This is in complete contrast to a hardcore RPG like Dark Souls, which does no coddling. Here, you start each class with just one skill, gaining them incrementally as you level. The early quests are easy and straightforward. By the time you get into the depths of the cathedral and to level six or so, the real flavor of the class starts to emerge.

The overall gameplay is, as one of my friends said, like the Diablo II you remember, not as it actually was. If you boot up the aforementioned classic you’ll find a 2D game that runs in 800×600 (and that only with the expansion pack installed!). Sure the gameplay is slick, but the late 90s graphics are very dated. The new Diablo brings the same basic experience but updated to perhaps 2007 level technology. And really, it’s that great gameplay that matters.

The Barbarian

I’m normally drawn toward dark wizards, and so in D2 I mostly played a Necromancer. In D3, that niche is filled by the Witchdoctor, but neither the pet based nature or the class style really appealed. I decided to try out the Barbarian. Big and plate wearing, this is a very straightforward class. The few skill choices available in the first nine or so levels basically seemed to oscillate between heavy hitting on a single target and non-quite-so heavy hitting on multiple targets. I haven’t studied the skill system in detail but it seems to have been simplified, moving away from the elaborate talent trees. Each skill can be powered up or tweaked with runes, and there are several completely distinct skill slots (primary, secondary, defensive, etc) that you can swap in and out skills that belong exclusively in their particular category. For the Barbarian, the primary is a fury generating basic attack and the secondary a harder hitting fury sink.

Progression with the Barbarian was a piece of cake. In the limited scope of the beta I barely even had to chug a health potion, perhaps once. I didn’t die at all. Even the Skeleton King was pretty easy. The attacks definitely got more satisfying as they leveled up, but some felt lackluster like the bleed-causing whirlwind. Maybe it gets cooler later. Maybe they aren’t done with it.

Still, all and all a very fun class to play.

For my discussion of leveling 1-60 in the final version, see here.

Taking on the Skeleton King

The Wizard

Next I tried out the wizard. This is the ranged magical damage dealer. Overall, this class is much squishier than the Barbarian and I died in one spot (right on returning to the Cathedral where there are three big sub-bosses). You have to watch your health and make sure to kite, mostly using the freeze ray or the frost nova to slow down the badies. I liked the feel of the freeze ray, it’s pretty fun. If you tune the skills toward the electrical discharges and the spark-like exploding fireball the wizard can do some serious AOE damage. On one middling outside area I collected a rather large collection of undead and then obliterated them in a big firefight (earning a 60 enemies killed at once achievement). I think there is more pure DPS output here than with the melee classes — in exchange for being fragile.

You have to pay more attention to your resources than the Barbarian. The defensive skill (on the 1 key) is crucial. With the Barbarian it was a sweetener, here, it’s key to getting out of the middle of a big cluster of foes (or blasting them down quick if you are using Crystal Armor). Although harder, it was a fun class to play and I’ll be torn what to try first in the release version.

Monk

Third up I tried the Monk. Squishier than the Barbarian for sure, but fairly similar in that you get right in the thick of thinks and wallop. At the earlier levels the different skills didn’t seem as differentiated. Theoretically the Barbarian would be slower and the Monk more nimble, but the Barb is plenty fast, so I’m not sure I yet see a compelling advantage. The teleport TO an enemy rune is kinda cool though.

At about level 7 or 8 things power up a bit and the excitement level rises. The spinning circle of fire and triple punch are real nice. Overall this was an easy class too. I didn’t die and pretty much never needed a health pot.

Witch Doctor

A few days after finishing the monk I felt it was my duty as a Necromancer player and diehard WOW Warlock to try the Witch Doctor. It was immediately obvious that this was a seriously squishy class, even more so than the Wizard. It’s harder to kite with too. A lot of the early skills are pets of one sort or another and you have to toss them out there and run. This is true of the spiders and bats. I really didn’t like trading the snaring hands for the bats and quickly went back to it. The spiders were okay though. Like the other classes, by the time I got to level 8 or so he was getting fairly powerful. The dogs were fun. The runed version of the grasping hands was a really solid snare and the machine gun blow gun too. Fun to play, but despite the cool theme, I think the Wizard was more straightforward as a ranged caster.

Demon Hunter

This is the last class I played and thematically the least interesting. The Hunter in WOW never held any interest whatsoever for me and it’s the only class I’ve never rolled. But the D3 Demon Hunter turned out to be pretty fun. Its long range and rapid fire is satisfying and I put an epic? (yellow) bow I got from another tune to good use right from the beginning. The problem with this class, like the Witch Doctor and Wizard, is that it’s very squishy. But even more than those other two it becomes problematic when you get mobbed by mobs. The Demon Hunter can go down fast. Now, even given that, I only died on the Skeleton King, but it was the only class where the boss gave me some trouble. Once I learned to kite and stun him and run back and forth for the health balls it was okay, but still harder and slower than the other classes. Up until that point I often felt I was really kicking ass with the DH, but the problem seemed to stem from the classes’ lack of AOE. I ended up having to use the “trap” as my slowing and AOE device, laying them down (up to five) in advance. I didn’t like the invisible skill very much. The Wizard, while also a ranged squishy, has much better AOE (at least at these early levels).

Gear

I enjoy the gearing up minigame in Diablo, always have. My only complaint is the still present need to manage your inventory. It’s not as bad as in D2 where one spent a ridiculous amount of time combing the trash from your inventory and leaving it on the dungeon floor, but you still have to do this. The more readily available town portal(s) makes flipping back to sell your crap much easier.

I also don’t exactly get what gear you really want for each class. Classes can use a large percentage of the items, which I guess is a good thing, but it’s hard to know if a 15.5 dagger is better for a Wizard than a 12.0 wand.

Multiplayer

I spent about an hour playing the last two dungeons and the Skeleton King with a pickup group of one other person. This does not represent any exhaustive survey of D3’s four player coop mode. Overall, it was fun, and slightly easier. It was also slower as one often had to wait on the other person. That player clearly hadn’t run through the whole beta four times already and didn’t know exactly where to go like I did :-). I’m assuming multiplayer is the most fun with a good or pre-made four man group. I was playing my monk (repeating the dungeons and she was level 9-11) and they were playing a Demon Hunter about two levels lower. There is no increased loot or particular advantage to playing multiplayer, either. There should be. It’s also not very competitive anymore because everyone has their own loot and there is no PVP (that’s in a separate non PVE mode like the WOW arenas).

Random

The consistent naming and art elements in Blizzard style are an amusing note. While Diablo is darker and more gothic than WOW there are quite a number of common enemy archetypes. The grotesques (abominations in WOW) are one example. These are a distinctly Blizzard baddie. Many of the spell names (and even the class archetypes) are overlapping. The Demon Hunter fires arrows and drops traps and bombs like the Hunter. The Wizard is like a WOW Mage, even down to having a Frost Nova with nearly identical effect. There was even a skeletal sub-boss with the same name as a Scholo boss.

I can’t wait for May 15. In the meantime, watch the Wrath animated short.

Or read my discussion of the Barbarian class, levels 1-60 here.

Find more video game posts here.

Related posts:

  1. Diablo 3 Opening Cinematic
  2. Expansion of the WOW Factor
  3. Making Crash Bandicoot – part 4
  4. Dark Souls
  5. Book Review: Personal Demons
By: agavin
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Cocoa Island – Endless Breakfast

Apr17

Restaurant: Cocoa Island

Location: Maldives. Tel +960 6641818 Fax +960 6641919 Email res@cocoaisland.como.bz

Date: March 16-22, 2012

Cuisine: International

Rating: Mindblowing Hotel Breakfast in paradise

_

One of my oldest and best friend’s wedding brought us literally across the world to Cocoa Island in the Maldives. This little slice of paradise is an atol about two feet tall in the Indian Ocean not far from the southern tip of India and Sri Lanka.


As you can see, it was hardship duty. Completely equatorial the weather is about 88 degrees day and night year round. The ocean is about 18 inches deep and around… you guessed it… 88 degrees. Above is the view from the restaurant, which brings us to my favorite topic, food. The food at this resort was incredible, and best of all was the breakfast. It was included with the room and you could order as much as you liked. This led us to term it “endless breakfast.”


There was a cold buffet plus this menu. Again, you could order one thing, two things, or ten things.


But one must begin with a cappuccino. Or three.


The cereal section of the buffet.

They had great baked goods.


And jams.


And fruit.


The yoghurt with fruit was incredible. Rich and unpasteurized. The fruit juice was pretty spectacular too.


We’ll start with some classic Indian breakfast. Potato masala dosa (below) with daal (lentil curry) and some kind of creamy sauce.


The ultra crisp potato filled fried crepe.


Maldivian egg curry. You spoon it out onto the crepes. There is coconut on the side too.


A fantastic egg’s benedict.


And a frittata.

Or straight up eggs, bacon, and hash browns. This ain’t no MacDonalds.


They had these amazing flatbreads. This is cottage cheese, tomato, arugala, and avocado.


Or this one with top grade salmon and cottage cheese.


Or this meet and cheese plate.

Or a bit of fresh sliced mango.


Then come the starches. These incredible waffles.


Or French toast. You can see what I mean when I say the food was fantastic.


One day I spent nine hours (no exaggeration) at the table. Not only was the food continuous and great, but so was the ever changing parade of dining companions. Truly, the ultimate endless breakfast.

A review of lunch can be found here and dinner here at this incredible resort.

For more dining reviews click here.

Related posts:

  1. Eating Santa Margherita – Miramare Breakfast
  2. Eating Tuscany – Villa Breakfast
  3. Eating Modena – Real Fini Breakfast
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  5. Joan’s on Third for Breakfast
By: agavin
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Game of Thrones – Episode 13

Apr15

Title: Game of Thrones

Genre: Historical Fantasy

Watched: Episode 13 – April 15, 2012

Title: What is Dead May Never Die

Summary: The wait from week to week is tough

ANY CHARACTER HERE

Intros are over (almost) and things are really starting to rock and roll. What is Dead May Never Die is certainly the best episode yet of the new series. No small part to focusing a little more tightly on a few storylines. Robb, Dany, and Stannis are all missing, but we have lots of Tyrion.

The John Snow thread moves just a tiny bit, with resolving last week’s cliffhanger with John a bit too easily. The writers take a scene to setup Gilly and Sam’s relationship and then move on to Winterfell. Bran explains his peculiar dreams to the Maester. I like that the chains come into it, but I wonder how much new viewers will get of this.

Then we finally come to Renly. Seems he has already married the lovely Margaery Tyrell, played by the Tudor’s Natalie Dormer. She’s well cast, even if a few years too old of the book version of her character. And Briene. Wow, that’s some hulk of a woman. What is she, like seven foot? Perfectly cast too. While short, this tourney looked much less dinky than the season 1 version, mostly due to a single establishing shot. Renly puts on a good show, but literarily and figuratively. But Cat is not so easily fooled.

Then Theon confronts his sister and is schooled by his father. Uh oh, seems he needs to make a choice. Old family or new. Things are never easy!

The middle part of the episode shows Tyrion coming into his own and wrestling with the political forces in the capital.  But first Shae is restless and he’s putty in her hands, but back in the palace he’s tough as nails. Cersei tortures Sansa a bit more and she is starting to wonder who she is. But when Shae shows up as her new maid, she isn’t exactly showing her best side. In this way, the episode appears to be about choices. Each character is faced questions of loyalty and role.

And so Tyrion tempts each of the three capital conspirators with a different story. Maester Pycelle, Varys, and Littlefinger. The parallel structure of the scene is quite amusing.

Speaking of choices, Renly is in his tent, first with Loras, and then with his sister. Boy or girl? Pleasure or duty? In the earlier scene’s Natalie’s Margaery was a little flat, but here not only is she gorgeous (and we see plenty of her), but when she exposes her awareness of the situation that scheming little smile is perfect. Interesting that Renly is so torn, finding it so difficult to deliver on the practical realities of his responsibilities.

Tyrion does continue to try and talk some sense into Cersei, but she isn’t listening. Which too, is a choice. And Theon. He finally makes his, and we find him baptized to the Drowned God.

Tyrion continues to play his hand deftly. His ruse has flushed out the spy in the council. But perhaps he knew all along. He makes good with Littlefinger and Varys (more or less) and deals with Pycelle. The old man is so annoying one can’t  help but enjoy seeing him get a bit of comeuppance. The writers take the time to remind us that Tyrion has a soft spot for whores. Still, the best is Varys’ little speech about power. I love how the show (and the actor) hand this nuanced character. He was great last season and continues the streak.

Finally, we get to Arya, my other favorite. After building up Yoren a bit, the Lannister forces arrive and he too makes his choice, proving to be quite the badass. “I always hated crossbows.” Poor Arya’s guardians don’t have a very good survival rate. The battle that ensues is both well choreographed, graphic, disturbing, and touching. Lorch’s men don’t quite yet have the nasty nasty feel from the book, but they’re getting started. Poor Lommy. A powerful end.

See my review of A Dance With Dragons.

If you liked this post, follow me at:

My novels: The Darkening Dream and Untimed

or all my Game of Thrones posts or episode reviews:

Season 1: [1, 2, 3, 4, 5, 6, 7, 8, 9, 10]

Season 2: [11, 12, 13, 14, 15, 16, 17, 18, 19, 20]

Season 3: [21, 22, 23, 24, 25, 26, 27, 28, 29, 30]

Season 4: [31, 32, 33, 34, 35, 36, 37, 38, 39, 40]

Season 5: [41, 42, 43, 44, 45, 46, 47, 48, 49, 50]

Season 6: [51, 52, 53, 54, 55, 56, 57]

Related posts:

  1. Game of Thrones – Episode 12
  2. Game of Thrones – Episode 6
  3. Game of Thrones – Episode 5
  4. Game of Thrones – Episode 9
  5. Game of Thrones – Episode 7
By: agavin
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Untimed – Out on Submission!

Apr13

Young Ben Franklin at the printing press

Exciting times! My brand spanking new literary agent is already out there earning his keep. Eddie (the aforementioned agent of awesome) sent out  Untimed Thursday on submission to New York and worldwide. It’s not only great to have such enthusiasm — we only signed two weeks ago — but an appropriate juncture given that the historical changes in Untimed (a time travel novel) pivot around Ben Franklin, who was one of America’s earliest important printers. People tend to remember him for the whole “founding father” bit but he was first and foremost a printer, political essayist, and satirist (not to be confused with my favorite mythological beings, satyrs).

But rest assured, Untimed is anything but old fashioned. Below and left is another awesome illustration by Dave Phillips to underscore the prose (one of approximately 21 that will be in the book). And that’s just a rough draft! Dave, like many artists, does two passes. The first (like this one) is to establish the composition, mood, and layout. Then, once we get that out of the way, he does a final with more detail. Truth is, this is little different than writing. The initial illustration is like a scene outline. Or video games, where we would rough out a level without all the visual details to see if the game play worked as intended.

The mysterious Tick-Tock gloats over a dying Ben Franklin - in 1725! — rough draft illustration by Dave Phillips

Who are the Tick-Tocks? And what do they want?

Nothing good, as far as protagonist Charlie is concerned. Their policy on time travelers is to stab, shoot, or crush first — ask questions later.

But it’s more complicated than that, as I’m working out now while making detailed outlines for book 2 and 3. Ah, plotting. I have a love/hate relationship with this phase of novel writing. Scratch that, more hate. I love the actual writing best.

This time around I’m trying to plot the entire book in detail before digging into the text, which being a pantser is against my nature. But it needs doing as time travel is complicated and I must research the periods I intend to visit. I’ve already pounded through four or five history books in the last two weeks. Hint: Buckle on your sandals, this time I’m headed way back!

Related posts:

  1. Untimed – Meet the Tocks
  2. Untimed – The Second Cover
  3. Untimed – Two Novels, Two Drafts!
  4. Untimed – Two Novels, Check!
  5. Untimed – The Last Draft?
By: agavin
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The Big Break

Apr12

Accidents are by their very nature accidental. And you never know when something that might change your life is around the corner. Our vacation was almost over, our flight back home from San Francisco to Los Angeles just hours away. After visiting the cable car museum, we drifted down to nearby Chinatown.

It was about noon, February 13.

For some reason, my 3-year-old son was fascinated by the Peking ducks hanging in the windows. It had just rained, and the sidewalk was wet and gritty. My son darted back toward the butcher shop and it made me nervous, him running like that a few feet ahead near the busy street. I turned to go after.

The minimal treads of my Prada sneakers flew out from under me on the slick cement. I went down hard on my butt, instinctively, I put my left hand out to break my fall. The slightly loose stainless steel band of my watch slid down to my wrist. I felt it bite into the skin on impact.

Hard. Real hard.

“Shit!” I say, a wave of pain ripples up my arm. That was hard.

Clutching my wrist, I look.

Damn! wrists aren’t supposed to do that. Thoughts flash through my head. “That has to be broken. I’ve never broken anything, but that has to be broken. That means hospital. The car is like a blocks away. Uphill. Will I make it? Do I hail a cab and have my wife and son meet me? Will we miss our flight?”

We start walking. I’m holding my wrist. The pain isn’t that bad yet, but I feel funny. There are no cabs. I don’t know how long I’ll last. I pound up the steep hill. The car is near the top, on Nob hill. Our son is lagging. He’s not one to hurry and I’m shouting back. “Pick him up!”

As we reach the car, the pain really mounts. Getting the kid buckled into the car seat takes an eternity. My wife fumbles and drops the GPS. There are like 30 hospitals. We call a friend, a bay area radiologist, she tells us to go to UCSF. The pleasantries are like stabs of agony. We key the GPS. 3.2 miles.

It takes 30 minutes. Agonizing minutes.

I don’t wait  to deal with the car, but stagger into the emergency room. My wife follows after. They triage me fast through the paperwork stage. Spelling out your name and address is never fun — 1000x less so at pain level 8 and rising. The guy helps me get the watch over my hand and my Mark Jacob slate leather jacket off. This makes me feel better. I wouldn’t want them to cut it.

I’m in a room within 15-20 min. And waiting. Maybe another 30 before someone authorized to prescribe something takes a look. “Broken arm,” I say.

“We can’t know that until the x-ray. Distorted left wrist,” she says.

My sister-in-law and son find us. I rattle off instructions about making sure the camera is in the trunk. Anything to keep my mind off the rats gnawing on my bones.

The nurse fits me with an IV and gives me a shot of morphine. It takes the edge off, but less than I would’ve thought.

By about an hour and a half in, they wheel me to xray. This only takes 10 minutes. 3 images. Flat, 45 degrees, and sideways. The latter two hurt more.

We wait. I think about what I did wrong. Nothing really. I pushed to walk around Chinatown. My wife didn’t really want to (Chinese food isn’t her thing). Was that stupid? I chose to turn on the street where it happened. I almost look a different watch on the trip, one with a leather band. We almost went to Muir Woods instead, but it was raining. I’d have preferred the mud!

It’s clear the 4pm flight is a bust. We call the airline. They want $250 a ticket (x4) to change it. LOL. We can write a letter and ask for a refund.

Someone is coding in the hall. Staff swarm. I hear “clear!” and the beepy noise. It could be worse.

A doctor finally shows. She looks at the wrist for 3 minutes. “We have to wait for ortho,” she says.

“You saw the x-ray? It’s broken?” I ask. You’d think she’d volunteer.

“It’s broken.” She does up my pain meds. IV Dilaudid. It works better, I start spinning and feel queasy. They give me a shot for that too.

Ortho takes about four hours to show. The staff apologizes. He’s in surgery. By the time he arrives, with a plastic surgeon in tow, I’ve had time to practice my story so it goes fast. They want to try a “reduction” which is doctor code for setting the bone. First they have to numb me up.

Plastics does that. Lidocaine. He explains to an intern as he does. “Wait until you feel the needle slide along the bone.”

Actually, it doesn’t hurt that bad, and after, even when they hang my hand in traction, I’m in the least pain since this started. But I am very hungry and thirsty and they don’t let me have a thing in case they need to operate.

Ortho finally tries to set it at around 8pm. The good news is that he’s a Harvard/MIT MD/PhD. We bond. The bad is that he wrenches my shattered wrist around for 20 minutes. Then he takes a break to get someone “stronger” to help. I take him up on the offer of a shot of Fentanyl in between. Good thing too. That stuff hits hard and fast but I actually hear the bone snap as he works.

And he can’t get it back in place, so surgery for me. No flying either, so we have to drive back LA in the morning and find a surgeon there. In the meanwhile he throws on a cast the size and shape of Massachusetts.

It takes until 11pm to get discharged and another hour to pick up the pain meds (Vicodin). My sister-in-law had taken the boy back to our hotel a few hours earlier. We eat some room service, and I pop two pain pills. Five minutes later I’m breaking my 21 year “no puke” record. But you get used to the narcotics and that was the only time.

Surprisingly, with my throbbing arm floating on a mountain of pillows, I do sleep.

TO BE CONTINUED…

By: agavin
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Sushi Zo – This Time With Pictures

Apr10

Restaurant: Sushi Zo

Location: 9824 National BlvdLos Angeles, CA 90034. (310) 842-3977

Date: March 29, 2012

Cuisine: Japanese / Sushi

Rating: Top warm rice style sushi.

_

LA is a sushi town. I eat a lot of sushi (just take a look at my LA Sushi review page!). People say Zo is the best in town. I’d been once before for lunch and they denied me the use of my camera (at the sushi bar) but this time, at a table for dinner, they didn’t hassle me.

Zo is omakase only. You sit down. They bring you stuff. They charge you by the piece but don’t really tell you how much. They keep bringing you sushi. Eventually you get full (not me, but normal people would) and they hand you a (stiff) bill. It’s closest in style and format to Sasabune (my detailed reviews of that, with photos, HERE and HERE).

This is Osaka-style “warm rice” sushi, like Sasabune, and presumably descended from the same Chef Nozawa source. The individual pieces are made one at a time, no precutting, and given to you in a hurry. The fish is superlative, although each piece seems to have been placed in a miniaturization machine set to 70%. I’ve never seen sushi this small. This was particularly humorous when it came to the “battleship” style ones like Uni (sea urchin). They just looked so cute and diminutive (maybe 50-60% size for these). But I’m not sure this size issue resulted directly in less value. At the end I was still just as full as at Sasabune, although it cost perhaps 10-20% more. I perhaps had more pieces numerically. But each was certainly smaller.

The fish was a bit better than Sasabune, and certainly better than Echigo. The preps are very similar, with 90% being “no soy sauce” — a fact of which we were emphatically reminded each and every time. There was a lot of use of vinegar, yuzu and other brightening flavors. I do like these, but I think it did tend to distract slightly from the fish — which was stellar.


There is no menu here. It’s just omakase. They start with miso soup in a very small bowl.


It’s worth noting here that this is my first meal out with the Canon 5D Mark iii (for more on Foodie Photography, see here). I was shooting with the 50mm compact macro handheld in low light. Usually, with the Mark ii, this would’ve made me fight to get decent focus and enough depth of field even at the slightly noisy ISO 6400. Plus, the focus sucked on the mark ii/50mm CM combo. With the Mark iii focus was effortless and I was able to stop down to 7.1 and still get 1/50 and relatively low noise. Pretty incredible.


Kumamoto Kaki/Oyster with a bit of ponzu, scallion, and the like. A very nice sweet oyster.


The sake menu is short. This $90 Kimura though is fantastic with exactly the kind of anise flavor that I like in my sake. A really really good sake.


Maguro/Tuna Sashimi. The fish was excellent, although I felt the homemade real wasabi was a little weak. Compared to what is to come, this is nothing.


Ika/Squid Noodle with Uni/Sea Urchin. Yum. This combo is similar to a favorite at Sushi Sushi.


Hirame/Halibut. One thing to note about Zo is that each normal sushi piece is ludicrously small. I guess in the end, this allows for more variety, but each does feel like a tease. On the plus side, they are uniformly excellent and this bit of halibut was no exception. It was drizzled with a touch of yuzu that brought out lovely soft texture.


Fresh marinated ginger. I ate like 6 containers of this stuff.


Binnaga/Albacore. Melts in the mouth good.


Aji/Spanish Mackerel. This fish can be somewhat fishy, but not here. This is some superlative Mackerel.


Hotate/Scallop. I love raw scallop – as long as it’s fresh – and this one was spectacular.


Hamachi/Yellowtail. An overused fish in the novice sushi world. Still, when I first started eating sushi in 1978 and through the early 80s this was one of my favorites. This particular piece reminded me why.


Butterfish with a sweet miso paste. This is a bit cooked I believe and is very approachable and warm.


Chu-Toro/Medium Fatty Tuna. These were certainly some great pieces of toro. Like butter. Sometimes I prefer the chu-toro to the really fatty o-toro too because while less rich it often has a more consistent texture.


Pompano.


Kinmedai/Golden Eye Snapper.


Amaebi/Sweet Shrimp. Soft and sweet, with a bit of chew.


Shima Aji/Striped Jack.


Ankimo/Monkfish Liver. Certainly monkfish liver doesn’t get much better than this, not even a hint of fishiness.


Giant clam. Chewy, with a nice bit of yuzu. Not my favorite sushi, but this was a great example of type.


Kanpachi/Amberjack.


A snapper of some sort.


One of the light white fishes with a bit of yuzu.


Madai/Red Snapper.


Kurodai/Black Snapper.


Ha-Gatsuo/Skipjack Tuna. Also melt in your mouth good.


Another light white fish with salt.


Sake/Salmon with kelp. Nice sweet salmon, although this is one fish where I think Sushi Sushi is a little better.


Meji Maguro/Baby Tuna. Real bang of flavor here.


Uni/Sea Urchin & Ikura/Salmon Eggs. While tiny, both were excellent examples of the type.


Anago/Sea Eel. A wonderful smoky flavor, and without the sweet sauce. One of the best pieces of sea eel I’ve had.


Toro handroll. A really great toro roll.


Crab handroll. Again, pretty spectacular (if a little small). I could have eaten about 8 of these.


Yuzu Juice. This strange bit of Japanese lemonade is served as dessert. Nothing wrong with it, and it clears the palette, but it isn’t exactly creme brulee.

Overall, I was much more impressed with Zo on this second outing. Yes, the pieces are tiny, but the quality of the fish and the preparation is truly first class. One could really use two of each (or just bigger though) as each flavor is so quick as to become ephemeral. In the end you do get to try a large number of fish. It’s expensive but on par with what you get, not like Sushi Mori which feels extremely overpriced. A definite contender in LA’s long list of really great sushi only joints.

For more sushi reviews, check out my LA Sushi page.

Related posts:

  1. Food as Art – Sushi Sushi
  2. Sushi Zo
  3. Sushi Sushi – Small Omakase
  4. Sushi Sushi = Yummy Yummy
  5. Kiriko Sushi
By: agavin
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Game of Thrones – Episode 12

Apr08

Title: Game of Thrones

Genre: Historical Fantasy

Watched: Episode 12 – April 8, 2012

Title: The Night Lands

Summary: The wait from week to week is tough

ANY CHARACTER HERE

After suffering through the week, Sunday night, Game of Thrones, night arrives. After last week’s tease, we open with Arya (finally). I liked Jaqen H’ghar (the civil man in the cage) but I have to wonder why they didn’t make one of the others noseless. I always liked that nasty detail. Loren is fun with the knife though. Then it’s on to everyone’s favorite, Tyrion, and in combo with Varys, even better. The fishpie jokes are classic. “I don’t think he likes fishpie.” Classic.

Then the small council gets Robb’s terms. Then back to Crastor’s keep with some more fun between the crows. Sam and the whole woman angle is amusing. Then Gilly temps him, and we see Jon taking last week’s lesson from the commander seriously. Dany receives an unpleasant gift in the waste. Her whole part in A Clash of Kings isn’t huge, so I suspect we will only see her briefly in most episodes.

Essentially all of the above scenes are finishers from the previous episode. Last week we only set up the positions of the pieces on the board, and it needed at least an hour and a half to even do that. We still havn’t even seen Renly (and we won’t this episode)!

But with Theon approaching his homeland (Pyke) the plot begins to move a bit. And so does the sexposition. As usual he’s laying into some poor girl. I like that she isn’t even that attractive. The view of Pyke is awesome though, with the castle split into four or five parts. The shores of the Iron Islands (achem, Northern Ireland) look good. Then talking about sexposition, we cut to a mysterious sex on sex bit in one of Littlefinger’s brothels. The momment with the wiping of the mouth and the kiss is perfect though. So gratuitous, but awesome. Then we have Littlefinger venting his frustration with Cersei on Ros. I hate Ros, but they are giving a little more nuance than the books to the personalities of some of the King’s Landing players.

After Jonas Slynt perpetrated his baby stabbing last week, we can’t help but cheer to see Tyrion set him up. The scene gives a nod to his lame squire Podryck, but I doubt new viewers will notice. Bronn gets a big promotion here he didn’t in the books, cutting the lackluster character of Jacelyn Bywater. Arya (along with Tyrion) is one of my favorite characters and I’m glad to see more or her, but we still only get the one first scene and a second here with some nice development between her and Gendry. One does wonder how he is the only one who thinks she is a girl.

Then the delicious irony of Theon’s return home. He shamelessly (SPOILER) fails to recognize his own sister and then feels her up. The whole Greyjoy look of the castle (although they skipped the windy, scary bridges) is great. And even better is Theon’s shock at the culture contrast. I love how he’s become a man of gold instead of iron and his father knows it. They changed his sister’s name for some reason but I like that she’s young.

After this, we return to Davos bringing pirate Salador on at Dragonstone. Salador is funny, and Davos is fine, but I still find this thread a bit dull — just as I did in the books. Not so with Tyrion and Cersei tearing into it. The writers have continued to develop the angle where Cersei has lost control of Joff (he ordered the slaying of the bastards). This isn’t fully stated in the books but adds some complexity to her choices.

And they continue new things when we return to Stannis and Melisandre. Maybe this was implied in the books. Maybe not, but it sure is explicit here. I just have to say that map table sex has to be a literal pain in the ass. And a final bit of extrapolation has Jon Snow follow Craster out into the woods to witness him offer a baby to the white walkers. This act was implied in the books, but I don’t remember any actual trip into the woods, and certainly not the little cliffhanger that ends the episode.

But I’m not a purist. I think most of these changes are for the better, emphasizing and clarifying things that Martin leaves half said. Some of the character count reductions are a loss, but I understand why they need to do it. If they don’t slice fairly harshly by season four we won’t see some threads but once every three weeks. As the show faded to black all I could think was “damn, I have to wait another week!”

or See my review of A Dance With Dragons.

If you liked this post, follow me at:

My novels: The Darkening Dream and Untimed

or all my Game of Thrones posts or episode reviews:

Season 1: [1, 2, 3, 4, 5, 6, 7, 8, 9, 10]

Season 2: [11, 12, 13, 14, 15, 16, 17, 18, 19, 20]

Season 3: [21, 22, 23, 24, 25, 26, 27, 28, 29, 30]

Season 4: [31, 32, 33, 34, 35, 36, 37, 38, 39, 40]

Season 5: [41, 42, 43, 44, 45, 46, 47, 48, 49, 50]

Season 6: [51, 52, 53, 54, 55, 56, 57]

Related posts:

  1. Game of Thrones – Episode 3
  2. Game of Thrones – Episode 5
  3. Game of Thrones – Episode 11
  4. Game of Thrones – Episode 6
  5. Game of Thrones – Episode 7
By: agavin
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The Darkening Dream in Publishers Weekly

Apr07

The Darkening Dream is featured in Publishers Weekly, the “Special Spring Announcement” (i.e. the extra booklet ghetto where us Indie books go). Still, this is kinda cool. Will libraries and the like rush to order my hardcover from Ingram? It’s a nice looking hardcover, plus the book is good, so they ought too.

So far, most people choose the e-book or the paperback (and mostly the e-book).

You can see the listing in the lower right. It’s on the inside flap (back of the front cover). I even turned on returns at Ingram (gasp, I’m not a big fan of physical returns) so bookstores can order it without stressing their capital-shy selves. Time will tell!

But the real awesome thing is that in the regular issue this comes with

The Darkening Dream got a starred review!

These are very rare and hard to come by.

Gorgeously creepy, strangely humorous, and sincerely terrifying tale… Gavin’s prose has both beautifully dark and startlingly scary moments, and his characters and their behaviors are refreshingly authentic for the genre: young people who are impulsive and full of bravado; older magicians who are slow to act, but protect their children; and vampires, who though undone by ambition, old enmities, and greed, act like people who have the perspective of centuries of (un)living.

Read the full review here.

Check out more information about the book here.

Related posts:

  1. The Darkening Dream – Free on Kindle
  2. Hardcover Mechanical
  3. Price is Going Up Soon
  4. The Darkening Dream for Christmas!
  5. 11 reasons you should buy The Darkening Dream
By: agavin
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The Lost Gate

Apr05

Title: The Lost Gate

Author: Orson Scott Card

Genre: Paranormal / Fantasy

Length: 385 pages

Read: March 17-20, 2012

Summary: Fun read!

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It’s been awhile since I read a book by Card, although in eons past I read dozens and he was one of my favorite authors. He’s certainly lost none of his talent or voice. This young adult adventure hooks immediately with its fairytale-like narrative tone and engaging magic system. Danny belongs to the North (read Norse) family of degenerate mages. Their talents and legacy effectively covers a large swath of myth and superstition including the powers and belief in historic pagan deities. In fact, his relatives include Odid, Loki, and the like. Nor to say that they are degenerate deities ala American Gods or The Darkening Dream, but just that ancestors with similar powers were taken as such.

We learn about this stuff from the inside, with Danny already steeped in the knowledge of his clan. But soon enough he’s on the run in the normal world and his antics — fueled by powerful magics — are equally engaging. Woven in with this is a more mythic type tale set on the world of the Mithermages origin. The relevance of this eventually comes clear, but for a while it feels quite separate, and as we learn in the afterward it had its roots as a separate and older short story. The writing is snappy and the characters likable. If there is any problem during this stage, it’s that there isn’t really that much conflict. Danny’s powers are so strong that we don’t really worry too much.

The story races along until the 80% point when both threads come together. This last bit feels over rushed and over narrated. And the coda afterward even more hurried. I really enjoyed most of the novel, but this hyper-fast and hyper-forced end bugged me. It’s a common problem. Still, I’ll read the sequel.

For more book reviews, click here.

Or read about my own historical fantasy novel here.

Related posts:

  1. Book Review: Lost It
  2. Short Story: The Merchant and the Alchemist’s Gate
  3. Thoughts on TV: Lost vs The Love Boat
  4. Way of the Warrior – The Lost Interview
  5. Sfixio – Strong out of the gate
By: agavin
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The Darkening Dream – Free Today!

Apr02

The title pretty much says it all. The Darkening Dream, my dark fantasy novel, is free on Amazon for the Kindle for just 24 hours — all of April 3, 2012.

Download it here!

This is a special one day only promotion via Kindle KDP Select. Make sure to grab it while you can, tell your friends about it, and promote everywhere. At the end of Wednesday at midnight it will go back to its normal price. If it does well during the promotion Amazon will bump it up in their internal ranking and it should get a lot of regular sales afterward. That’s what happened last time.

A few words about the book:

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As the Nineteenth Century gives way to the Twentieth, modern science and steel girders leave little room for the supernatural. But in dark corners the old forces still gather. God, demon, and sorcerer alike plot to regain what was theirs in Andy Gavin’s chilling debut, The Darkening Dream.

1913, Salem, Massachusetts – Sarah Engelmann’s life is full of friends, books, and avoiding the pressure to choose a husband, until an ominous vision and the haunting call of an otherworldly trumpet shake her. When she stumbles across a gruesome corpse, she fears that her vision was more of a premonition. And when she sees the murdered boy moving through the crowd at an amusement park, Sarah is thrust into a dark battle she does not understand.

With the help of Alex, a Greek immigrant who knows a startling amount about the undead, Sarah sets out to uncover the truth. Their quest takes them to Salem’s brutal factory workrooms, on a clandestine maritime mission, and down into their foe’s nightmarish crypt. But they aren’t prepared for the terrifying backlash that brings the fight back to their own homes and families. Can Alex’s elderly, vampire-hunting grandfather and Sarah’s own rabbi father help protect them? And what do Sarah’s darkening visions reveal?

No less than the Archangel Gabriel’s Horn, destined to announce the End of Days, is at stake, and the forces banded to recover it include a 900 year-old vampire, a trio of disgruntled Egyptian gods, and a demon-loving Puritan minister. At the center of this swirling conflict is Sarah, who must fight a millennia-old battle against unspeakable forces, knowing the ultimate prize might be herself.

NOTE: Free downloads do not count toward tickets for the Naughty Dark Contest.

Related posts:

  1. The Darkening Dream – Free on Kindle
  2. Kindle Select – The Sales
  3. The Darkening Dream for Christmas!
  4. 11 reasons you should buy The Darkening Dream
  5. Kindle Select – The Results
By: agavin
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Game of Thrones – Episode 11

Apr01

Title: Game of Thrones

Genre: Historical Fantasy

Watched: Episode 11 – April 1, 2012

Title: The North Remembers

Summary: Amazing!

ANY CHARACTER HERE

It is with great relish and anticipation that I sat down to devour the first episode of Season 2 of Game of Thrones — and it didn’t disappoint. Like many of the earlier episodes in season 1 this is an establishing episode where we rotate through the players and put into place who is where on the board. But it does suffer a bit from Martin’s widely expanded scope in A Clash of Kings. There are so many characters in so many different places that we see each major thread exactly once, for what is usually two scenes. Arya we barely see at all, only for a tiny shot at the end, and Renly not even that. Only Cersei and Joffrey get multiple segments as they are at the center of things in King’s landing. This left me licking my lips, like after two sips of wine. I can’t help but feel the season would have been better served by twelve hours and a two hour premier.

Still, I have no major complaints. Already I’m getting the feeling that the producers have taken steps to address a couple of my major problems with season 1 (and don’t get me wrong, I adored it). The shots felt bigger. The new King’s Landing feels a little different, and certainly larger, and it’s vaguely obvious they moved from Malta to Dubrovnik. It looks more coastal now, with the sea close at hand. Malta is an Island, but it didn’t feel that way in the show. There are also several notable dire wolf shots in the first episode. All CGI, but who cares, I’m just glad to see the wolves. Although where was Ghost?

Tyrion is awesome as always, I just wish we had more of him. Two young veterans from Skins are in evidence too (Gendry and Craster’s daughter Gilly). Joffery is not only as unloveable as ever, but actually seems to be getting more nuance than in the books and hence Cersei also. I really like the way it’s showing him getting away from her. With what he does to Dontos they take a page from Caligula (I can’t remember if it went that way in the books). The new characters are fine. Stannis comes off as cold an ass as he should. Davos seems likable, although it’s hard to tell in three minutes. The sad enter of his Maester though lacked any real punch as there was no time in the abbreviated version to actually build any sympathy for him or his position. I’m still cold on Melisandre. I’m no big fans of the whole Stannis sub-plot in the books. And one wonders why the hell we have Ros in here  at all, and how a provincial whore from the backwaters of Winterfell is suddenly the high and mighty mistress of a King’s Landing brothel. And that scene starts off the most significant change from the books (SPOILER ALERT) an early purge of Robert’s bastards. Perhaps it’s just the producers trimming down the cast or perhaps it’s just add even more drama and menace.

All in all, I just want to see more. But we have to wait a week, sigh.

Some clips from this episode can be found here

or See my review of A Dance With Dragons.

If you liked this post, follow me at:

My novels: The Darkening Dream and Untimed

or all my Game of Thrones posts or episode reviews:

Season 1: [1, 2, 3, 4, 5, 6, 7, 8, 9, 10]

Season 2: [11, 12, 13, 14, 15, 16, 17, 18, 19, 20]

Season 3: [21, 22, 23, 24, 25, 26, 27, 28, 29, 30]

Season 4: [31, 32, 33, 34, 35, 36, 37, 38, 39, 40]

Season 5: [41, 42, 43, 44, 45, 46, 47, 48, 49, 50]

Season 6: [51, 52, 53, 54, 55, 56, 57]

Related posts:

  1. Game of Thrones – Episode 3
  2. Game of Thrones – Episode 8
  3. Game of Thrones – Episode 5
  4. Game of Thrones – Episode 2
  5. Game of Thrones – Episode 4
By: agavin
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