A very fun and very filling large format dinner tucked away in a “innovative” little cafe space…
A quick look at a very popular yet super casual noodle house…
Extremely interesting and unusual place specializing in lamb spine and goose stew/hot pot…
The Lunch Quest gang heads out to the SGV to try yet another spicy hot pot place…
In which we sample 60-70 year old wines while Jeffrey attempts to give us heart attacks…
An amazing (if warm) outside lunch of Italian food and Barolo in the Pasadena hills…
A high end specialty Japanese BBQ eel restaurant from Japan, eel and staff alike…
Delicious Thai street food on the westside…
Gucci Osteria is hands down the closest you will get in LA to dining at a Michelin 2 star in Italy…
Another awesome totally unique wine dinner at BH fusion favorite Crustacean…
Another visit to NC Peking Duck for some of the best duck and Beijing/Western food in the city…
Returning here after the pandemic finds it a bit reduced but mostly timeless — but this was the bestest of dinners because I won!
We check in twice to find out how Shanghai #1 Seafood Village is doing in 2022. I remember when it was new, but it’s venerable as the SGV goes now…
Piccolo is the latest restaurant by Chef Antonio Muré…
More old wines and great food at Heroic Italian with the added bonus of a comparative beef tasting…
Epic dinner of ancient Spanish wines and more food than you can shake an old Rioja at…
Where I accidentally end up at a vegan Vietnamese place in DTLA…
A solid big party, two table post-pandemic revisitation of this old favorite…
Trying out Walter Manzke’s new flagship tasting menu restaurant in Beverly Hills…
Checking out Angelini’s new Palisades branch…
