Some generic corporate feeling Italian on the Big Island…
Some generic corporate feeling Italian on the Big Island…
Very straightforward vaguely pseudo-Japanese place at the Fairmont Orchid on the Big Island…
A seafood restaurant at a hotel so big it has a train to get around!
Brown’s Beach House is the “top” restaurant at the Fairmont Orchid on the Big Island of Hawaii…
The final Don Cornwell night of the season is the 2011 Mostly Montrachet night — because a few Coches are “inserted” for good measure…
More old school dining in Mammoth Lakes…
Nightshade is a new DTLA Arts District place offering up very creative new Asian Fusion with strong Chinese influences…
The giant 30-some 2011 hyphenated Montrachet dinner is here…
Super wines and super food at one of the west side’s best grills…
The highlight of my Walnut / Rowland Heights adventure was a trip to the best (and super spicy) hot pot I’ve ever been to…
A quick solo dinner at this popular Taiwanese Cafe out in Hacienda Heights…
Date night at one of Beverly Hill’s “classic” Italian restaurants…
Duck fried rice and APL short-ribs, oh how I love thee…
An amazing night of long driving, great Italian, and unbelievable Red Burgundies!
Our final dinner at Melisse was a real blow out: Coche 1re cru vs d’Auvenay 1re cru. oh boy!
Exploring one of the valley’s most authentic tiny strip mall Thai joints…
My winter streak of really epic dinners (even for me) begins at Petrossian with lots of Caviar and crazy crazy wines…
Yarom, David, and I venture into into really exotic territory here as we journey along the silk road…
An epic night at Cut with lots of meat and a vertical of Léoville Las Cases…
My oldest friend and I have been eating Chinese food together for about 40 years, so he was totally down for a 7 stop SGV “crawl”…