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Archive for veggie burger

Umami Burger at UMAMIcatessen

May12

Restaurant: Umamicatessen

Location: 852 S. Broadway, Los Angeles, CA 90014. 213-413-UMAMI (8626). @umamiburger

Date: April 20, 2012

Cuisine: Gastro Burger

Rating: Top Burgers

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UMAMIcatessen is a rather peculiar concept (albeit one that works). Grafting Umami Burger, The Cure (high end deli) and P!GG (pork oriented charcuterie) together under one roof. Not to mention E&O donuts!


The triple menu. Click here for PDF.


Truffle cheese fries. Oh my!


Onion rings and sweet potato fries. These alone would be damn good.


But we have five sauces. Homemade ketchup (this one actually is better than Heinz) and four others. Spicy, mustard, etc. All were great.


Smushed potatoes. Dutch yellow creamers, double fried with some kind of aioli.


The cure bagel. Lox, creme fraiche, onions etc. A very (very) slightly lighter high end version of the classic.


Manly burger. Beer-cheddar cheese, smoked-salt onion strings, bacon lardons. Wow!


Shrimp Burger with Yuzu-Kosho. Wild shrimp patty with japanese spices.


Ahi Tuna Burger. Hand chopped ahi tuna, crushed avocado, gingered pickles, wasabi flake.


The greenbird. Shelton farms turkey, crushed avocado, green cheese, butter lettuce, sprouts, green goddess.


And after a “light” meal like that, donuts!


Carrot cake, rum raisin, cream cheese. Pretty much like what it sounds like, a carrot cake donut!


Tres leches, cajeta, ceylon cinnamon. Yep, tasted like tres leches.


Beignets, chicory, cafe brulot, burnt sugar. The carmel alone was to die for!

The concept here of glomming together a bunch of different high end comfort food joints is kind of interesting. Basically it works as the flavors are unified by fat, plus the execution is good. It’s casual, fun, modern (not in an avant garde way). Basically jammed with flavor, so what’s to complain about?

For more LA dining reviews click here.

Related posts:

  1. ThanksGavin 2011 – Salty Saturday
  2. Brunch at Tavern – again
By: agavin
Comments (2)
Posted in: Food
Tagged as: Bagel, burger, Cheese Burger, Cream Cheese, Deli, donut, Donuts, H. J. Heinz Company, Hamburger, Heinz, Los Angeles, Lox, Pigg, S. Broadway, The Cure, Umami Burger, Umamicatessen, veggie burger

January in Paradise Cove

Feb20

Restaurant: Paradise Cove

Location: 28128 Pacific Coast Highway, Malibu, California 90265. 310-457-2503

Date: Jan 16, 2011

Cuisine: American

Summary: Great place to spend the day. Food is fine but hardly inspired.

 

Sunday morning rolled around, January 16, and the temperature was in the 80s. The hardships of Southern California — so what to do?  Go to the beach!

We headed up the Malibu coast to Paradise Cove. This joint isn’t my usual fare food wise, but they are superbly located in a quant beachy cove in Malibu, and they have tables on the beach and public chaises on the sand. A word of warning: if you go on a nice day, be prepared to wait. Sometimes as much as two hours for an outside table!

“Pineapple, Tequila, Mojito.” Gimmicky, yes. Tasty yes. I did wish the “glass” was bigger, really not that much volume had been hollowed out.

“New England Clam Chowder.” I was a sucker for Clam Chowder long before I went to Boston for grad school, and I still am. This was a respectable contender in the arena. Not amazing, but lots of cream and butter.

“Fish and Chips,” for the boy (2 years old). He was highly preferential to the chips.

“Veggie Burger and fries.”

“Iced Seafood Sampler.” This was me. The concept is good, the execution wasn’t perfect. Certainly edible, and the fish was fresh. It was soaked fairly liberally in what seemed to be Italian dressing — not sure what I thought of that — and it isn’t the most exciting specimens. Small scallops, frozen king crab, octopus. Still, I enjoyed it.

Cocktail sauce and louis dressing.

“Strawberry ice-cream,” came with the kid’s fish and chips. My son was much appreciative.

This is what you really come for. Umbrellaed and available chaise chairs.

On a gorgeous beach!

Related posts:

  1. Brunch at Tavern – again
  2. La Cachette Bistro part deux et trois
  3. Quick Eats: Houstons
  4. Quick Eats: Brentwood
  5. Food as Art – Takao
By: agavin
Comments (1)
Posted in: Food
Tagged as: Brunch, Clam, Clam chowder, Cooking, Dessert, Fish and Chips, Food, Ice cream, Malibu California, Mojito, New England, Paradise Cove, Restaurant, Restaurant Review, reviews, side dish, Southern California, vegetarian, veggie burger

Quick Eats: Houstons

Dec19

Restaurant: Houstons

Location: 202 Wilshire Blvd. Santa Monica, CA 90401. (310) 576-7558

Date: December 17, 2010

Cuisine: American

Rating: Solid High-end Chain American

 

As any reader can probably tell, I’m not too big on chain restaurants. Frankly I consider the Olive Garden, Outback, Claim Jumper ilk to be demonic evil blights on the face of American cuisine. There are, however, a few high end chains that serve their purposes. Houstons is one of them. Although a tad over priced, its not bad for a chain.

The menu.

Their wine list is all American. While I’m a huge patriot and a grand believer in our role as the best genuine republic since the Roman Republic, our wines our too by the book. Certainly the case with this pinot, over oaked, and just not a burgundy.

Clam chowder. I am a fan of well done American food. Houston’s clam chowder used to be better. It used to be loaded with cream and have butter floating on top. It’s still good, but they lightened it up. In case you’re curious, it’s my opinion that clam chowder is descended from the classic Irish peasant soup that combined cream and potatoes — in ready supply in Ireland. New England — and this is New England chowder — is full of Irish. Go figure.

Fish of the day, livened up with cheese and fried shrimp.

They have a very good veggie burger. Not one of those soy patties. The fries aren’t awful either.

The fish sandwich. The slaw is really good too.

Or you could go with cous cous. They mix in a lot of good stuff there, almonds, mint etc.

Maryland lump crab-cakes. Yum! I love blue crab. These were quiet good, with a buttery mustard sauce.

And the apple praline nut crumble — ala mode. The nuts are glazed and delicious. There isn’t that much apple, but the candied nuts and ice cream alone is enough.

So when one wants a reliable quick American fix, Houstons isn’t a bad choice. Still, I’d take the smaller chain Coastal Flats, but that isn’t on this coast.

Related posts:

  1. Quick Eats: Coastal Flats
  2. Quick Eats: Mon Ami Gabi
  3. Quick Eats: Taverna Tony
  4. Quick Eats: Piccolo
  5. Quick Eats: Osteria Latini
By: agavin
Comments (6)
Posted in: Food
Tagged as: Clam chowder, Cooking, crab cakes, Dessert, Food, Houstons, New England, Restaurant, Roman Republic, side dishes, United States, vegetarian, veggie burger
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