Date night at one of Beverly Hill’s “classic” Italian restaurants…
Duck fried rice and APL short-ribs, oh how I love thee…
An amazing night of long driving, great Italian, and unbelievable Red Burgundies!
Our final dinner at Melisse was a real blow out: Coche 1re cru vs d’Auvenay 1re cru. oh boy!
Exploring one of the valley’s most authentic tiny strip mall Thai joints…
My winter streak of really epic dinners (even for me) begins at Petrossian with lots of Caviar and crazy crazy wines…
Yarom, David, and I venture into into really exotic territory here as we journey along the silk road…
An epic night at Cut with lots of meat and a vertical of Léoville Las Cases…
My oldest friend and I have been eating Chinese food together for about 40 years, so he was totally down for a 7 stop SGV “crawl”…
OOToro may be far but it’s amazingly good sushi — some of the LA area’s best…
An epic 4+ hour wine lunch at this gorgeous but weird Beverly Hills space featuring great Barolo and Barbaresco and some excellent Italian food…
An amazing dinner by Celestino Drago with 23 different and amazing wines from one of Tuscany’s best producers…
Mammoth’s Greek taverna is one of the town’s better looking spots…
Fancy Pande express ramen chain comes to Santa Monica…
An incredible custom lunch in the private dining room with a legion of Tête de cuvée Champagne…
A very modern take on old fashioned sandwiches…
Nordic Cuisine: Smoked Red Deer Heart with Cloudberries & Spruce Salt…
Takao is an excellent old-school family run Matsuhisa-style Japanese place in Brentwood…
An awesome Christmas Eve where we explore 9 flavors of pork belly BBQ — year it’s named after 8 but actually they have 9…
Sebastian’s birthday bash at Mastros brings out a big pile of First Growth Bordeaux…
