Restaurant: BBQ Joint

Location: 216 East Dover Street, Suite 201. Easton, MD 21601. 410-690-3641

Date: May 24, 2014

Cuisine: BBQ

Rating: Some of the best BBQ I’ve had

The Eastern Shore of Maryland is usually considered a seafood zone, being known for its awesome blue crab, but local residents don’t turn their nose at any Southern American favorites.

Located in quaint old Easton.

The menu.

The house made sauces (mostly a choice of sweet or spicy).

Sawdust floors.

Some sides, like applesauce, mac & cheese, and cornbread.

A pulled chicken sandwich and collard greens.

Salad. I like the “paper” plate.

This side plate has a roll and slaw.

Part of our BBQ sampler. featuring ribs (wet), BBQ chicken, chopped beef brisket, and pulled pork.

A pulled pork sandwich (front right). The pulled pork is a Carolina style. In the back are ribs “dry” and in the front baked beans (with pork of course).

The BBQ joint is as described, pretty straight up BBQ, but wow, was it tasty. This was some darn good smoked meat!

For more Washington dining reviews click here.