Restaurant: Via Alloro
Location: 301 N. Canon Drive – Beverly Hills, CA 90210. Phone: 310.275.2900
Date: August 5, 2011
Cuisine: Italian
Rating: Very nice
The Drago brothers have an ever expanding little empire going in Beverly Hills. This includes Il Pastaio, Enoteco Drago, Piccolo Paradiso, and Il Buco. Plus several others on the westside, the valley, downtown etc. I’ve reviewed Celestino Drago’s flagship Drago and I’ve been to most, all are very good.
Via Alloro is new, managed by brothers Giacomino and Tanino, and only two blocks from Il Pastaio. We decided to grab a quick lunch there and check it out.
Lots of good choices on this menu. The PDF.
Excellent bread as at all Drago restaurants.
A slightly different take on fried zucchini flowers. Stuffed with ricotta and mozzarella. Then served over a light tomato sauce.
“Vitello Tonnao. Chillded veal in tuna sauce, with parmesan and capers.” This was damn good, with the very tasty zesty salty sauce really bringing out the flavor of the meat.
Lots of great pastas here — no surprise. “Homemade ravioli filled with sweet corn, served with truffle fondue.” Hard to beat that.
And “Saliccie al forno. baked sausage with mama Drago’s stew.” This is a very Southern Italian dish and I have to say it’s the best Italian sausage I’ve even had. Incredibly succulent, with fennel, and a very bright and zesty “gravy.”
Expresso to recover!
Off to a great start on the latest BH Drago Italian. I’ll have to come back for a more extensive dinner.
