Restaurant: Sushi Sonagi

Location: 1425 Artesia Blvd UNIT 27, Gardena, CA 90248.

Date: March 2, 2024

Cuisine: Japanese Sushi (Omakase)

Rating: Awesome

Situated inside of a historic South Bay strip mall, Sushi Sonagi is Daniel Son’s 8 seat Omakase sushi restaurant that serves to highlight and celebrate the rich sushi culture of Japan, Korea, and California summed up in an omakase.

Sushi Sonagi is a call to honor the spirit of sushi by utilizing the highest quality local ingredients as much as possible. Chef Daniel Son comes as a second generation sushi chef, trained at some of the best Michelin graced restaurants around the world, and is now venturing beyond to bring his journey and heart to his hometown of Gardena, California. The vision at Sushi Sonagi is a culmination of a menu inspired by Japanese and Korean cuisine, techniques, and hospitality that reflects the rich and diverse history of its region, South Bay, California.

With his humble and jovial nature, he continues to strive to hone his craft’s pursuit of perfection, and dreams that guests will enjoy a heartwarming meal at his counter. As such, Sushi Sonagi wishes to create a relaxed and intimate ambience for you and your dining partners.

Artesia strip mall location. Near several In-and-Outs.


Classic sushi bar.



Our menu.

Fish hanging out.

Very attractive room. Reminded me of Yamakase 1.0.


Chawanmush. Lion’s Mane, SB Uni, Gamtae.

Ankimo Tart. Astrea Kaluga Caviar.

Seki Saba Sando. Mackerel Sandwich. Inspired by Gion Rohan, Kyoto.

Madai. Sea Bream. Oita.

Shima Aji. Striped Jack. Kagoshima.

Shiro Ebi. Baby White Shrimp. Toyama.

Seki Aji. Horse Mackerel. Oita.

Katsuura Kinmedai. Golden Eye Snapper. Chiba.

Sawara. King Mackerel. Fukuoka.

Aorika. Big Reef Squid. Kagoshima.

Mirugai. Giant Clam. Canada.

Sumagatsuo. Winter Skipjack. Nagasaki.

Kohada. Gizzard Shad. Kumamoto.

Akagai. Ark Shell Clam. Korea.


Carabineros. Scarlet Shrimp. Spain.


Uni. Sea Urchin. Hokkaido.

Ganjang Gejang. Soy Fermented Crab. Korea.

Anago. Sea Eel. Nagasaki.


Dolsot Kuroawabi. Abalone Stone Pot Rice. Aomori.

Dungeness Crab Soup. Shingiku, Citrus. Oregon.

Miso Butter Atsuyaki Tamago. Miso Butter Omelet. Pretty amazing salty/sweet taste.

Sake Kasu Ice Cream. Miso Caramel, Bubu Arare. Hyogo.

Great wines.
Fun and fabulous dinner. Really on point sushi with exceptional balance by a local southland chef.

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