Tagine in Beverly Hills serves a “modern upscale” take on traditional Moroccan cuisine. Mille-feuille Bastilla?
Finally, it’s back!
After a few days in Saigon, we move on to Hoi An, an ancient city famous for its food…
Chinese have long been an important economic and cultural presence in Vietnam, and well, with Chinese comes Chinese food…
Honest Trailers do a hilarious job of mocking popular movies and shows in a trailer style format. Now they’ve hooked their barbs into Game of Thrones…
A film in which I explore the mechanics of time travel shallowly, but in far more depth than the screenwriter…
A trek down the jungle river river leads somewhere — fishy — in a totally delicious way…
The saga of my Indochine dining being with this lovely Saigon dinner…
The Hotel Intercontinental brunch sets a standard for the day. Or the week. Or the month!
My 2014 Asia trip started out in style with some first class Chinese and a whole lot of view…
Our most epic night ever at LA’s best “steakhouse”. Chef Kaz cooked up all sorts of specials for us, including Spanish Mackerel, Bacon, and the ultimate lamb chops!
Tonight HBO released yet another Game of Thrones season 4 trailer. Ah, looking forward to more weddings…
And this concludes my Burgundy Blitz week with no less than three giant tasting diners — tonight being a comprehensive look at 2006 White Burgundy…
17 wines from Jadot spanning nearly 40 years and an amazing custom food pairing by Walter Manzke — it doesn’t get better than that!
N/Naka is a very special place, serving up elaborate and authentic Japanese flavors with a bit of a modernist take…
Valentino hosts an epic and educational wine dinner. We taste through 28 of the best wines in the tricky 2004 Red Burgundy vintage. Quite an assault of pinot noir!
If you have the stomach for experimentation, vegetation, and unusual forms, you really should try Red Medicine. Despite the weird looks, and often oddball textures (not to mention oversized vegetable parts) it really does taste out of this world…
Over 30 wines (including 3 Lalas), a bunch of Armenian food, and even a whole stuffed roast lamb…
Some of the best fried chicken and donuts I’ve had in a long time…
We return to Shanghai #1 Seafood Village for another lavish Shanghai style banquet, this time with whole pig leg…
