Jordan keeps doing the weird and delicious stuff that Jordan does — although it’s a pricey and very “specific” experience — like eating a spa day…
Beautiful classic LA room with solid food and an Ocean View…
Getting the whole roast lamb at Dolan’s…
Solid westside steak house with good food and slightly confused service…
Korean Deli food?
Interesting Chinese fusion that didn’t taste “that” Chinese — except for the Peking duck…
Handmade pastas, pizzas & seasonal Cal-Italian fare, plus wine & cocktails, in chic top-floor digs…
Chinese fusion cafe that has expanded to “fancy” dinner…
Some solid home-style Korean in the SFV…
Unique Singapore themed popup located at the Wine House…
Joe wanted to “derail” Chinese Sunday with some Japanese, so we headed down to this Gardena Shin-Set-Gumi which is Yakitori instead of ramen…
I’ve been meaning to try this Santa Monica hot spot for years…
Some really great 2024 meals at the (often) epic Bistro Na — including one with incredible Peking duck…
Yuan’s is one of the nicest spicy hot pots in the SGV, pulling ahead of the pack…
Another amazing Los Angeles omakase…
Joseon takes over the ill-fated space most recently occupied by Causita with another take on modern Korean fusion…
I was excited to try the new place by esteemed Southwestern style chef John Sedlar…
Crustacean always rocks…
Following the longest Chinese dinner I’ve ever had was arguably the most expensive…
Overall, the place was surprisingly excellent, but this was a 7+ hour Chinese meal! Easily the longest Chinese meal I’ve ever had…
