Hanoi continues to impress, both for frenetic traffic and for its fine dining…
Hanoi continues to impress, both for frenetic traffic and for its fine dining…
I’ve been wanting to sample Wolvesmouth for years and I finally got the opportunity…
This unique gem in the San Gabriel Valley is family owned, upscale, tiny, chef driven and elaborate. And it’s Mexican food!
One of my favorite episodes yet this season, just full of razor sharp dialog…
Nearly every protein at this awesome 12 course Italian feast was from an animal that Yarom shot! Talk about bringing home the bacon…
Breakfast buffet at Vietnam’s grandest old hotel…
A great episode, particularly the second half. The first covers most of the bits and pieces left out of last week, but the second focuses on Tyrion, and as we all know, that means good times — well, perhaps not for the Imp — but certainly for us loyal watchers of this brilliant combination of character and actor brought to life…
The Hedonists devour another mega-meal at the brand new Smoke Oil Salt tapas bar and eatery — washed down with a whole bunch of Unicos!
As a Burgundy nut, a often forget all the Châteauneuf-du-Pape in my cellar, but it’s really great stuff — and so consistent…
All and all, a solid episode. Perhaps not as good as Oathkeeper, but really some good work on the Cersei, Sansa, and Jon timelines. More Arya. More Arya!
Another mega-bday feast at Korean Chinese favorite Shin Beijing, featuring crab, lobster, peking ducks and the fattiest pork this side of the Pacific…
XLB Soup dumplings, har gow, lobster noodles, and so much more…
All the best swords have names, and so it is with this episode. This isn’t at first glance a flashy episode full of big events, but it is a pivotal one…
Our first meal in Hanoi is a doozie with a dazzling array of “fancy street food”…
Beijing cuisine serves up delicious homestyle cooking from a doughy spicy palette that has almost nothing to do with classic Chinese American fare…
Let’s see how things shake out in the wake of last week’s Purple Wedding…
For those of us whose intestinal floral aren’t quite up to genuine Vietnamese street food, there is always this marvelous upscale recreation…
Our second breakfast of the trip shows that the Vietnamese really know how to put on a spread…
Finally we arrive at that next wedding. A little less intense, but perhaps more satisfying…
Montrachet, Bonnes Mares, Richebourg, Batard and a 2 star Michelin food. How can you go wrong? You don’t…